Dana Laake will be discussing autism – what it is (and isn’t), how it impacts people, and treatments, including biomedical and nutritional approaches that address underlying issues.

Dana Laake is a licensed nutritionist who has provided preventive and therapeutic medical nutrition services for over 25 years. Her practice includes nutritional evaluation and treatment of the full spectrum of health issues affecting children and adults. Dana holds a Master’s degree in nutrition from the University of Maryland and is the co-author of The Kid Friendly ADHD and Autism Cookbook.

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