Health benefits of eating grassfed meats and environmental benefits with special guest: Martha Holdridge – owner of West Wind Farm.

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Topics: Plastics, bisphenol A, and other food contamimants
Special guest: Sara Ducey, M.S., C.N.S – Assistant Professor or Nutrition, Montgomery College

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Topics: Flu prevention, how to feel good, prostate health, women’s health issues

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Topics: Preventing the flu – nutrients, herbs, probiotics and products
Special guest: Dr. Donald Brown – naturopathic physician in evidence-based herbal medicine

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Topics: Using biofeedback productively to optimize health
Special guest: Mary Lee Esty, Ph.D. LCSW-C – president of the Neurotherapy Center of Washington

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Topics: Supporting sinus and respiratory health
Special guest: Dr. Robert S. Ivker – holistic family physician, with an emphasis on the treatment and prevention of chronic disease

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Topics: Controversies – death rate from medications and medical mistakes, health care reform, flu, butter and eggs, autism, preventing developmental delays and prostate health

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Topics: Women’s health and urogenital health and the importance of probiotics
Special guest: Martie Whittekin, CCN – leader in the nutrition industry

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Topics: Benefits of whole food supplementation
Special guest: Dr. Ann Allworth, Ph.D – educator and consultant with MegaFood

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Topics: Heart health
Special guest: Dr. Gaetano A. Morello– naturopathic physician, educator, author

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