Special guest: Bill Shaddle

Bill Shaddle has been involved in helping doctors understand and apply nutrition as a therapeutic tool for nearly 40 years. Bill has managed sales teams, product lines, divisions and companies in the nutritional sciences field. He has developed workshops and training programs on different health and nutritional topics and is co-author of the acclaimed Nutrition Masters Course series. Bill is currently the Senior Director of Strategic Development for Metagenics, where he uses his background and knowledge to help translate Metagenics’ science into practical application for the healthcare practitioner.

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Special guest: Dr. William Pawluk

Dr. William Pawluk has a practice near Baltimore, Maryland. Formerly a family physician, he has held academic appointments at a number of universities, including Johns Hopkins and the University of Maryland. He has had training in acupuncture, homeopathy, hypnosis, and bodywork and is considered the foremost authority on the use of Pulsed Electromagnetic Field therapy in North America.

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Special guest: Marc Isaacson, President and CEO of Village Green Apothecary, is passionate about changing healthcare from a symptoms-based system to one that works on getting to the root cause, focusing on individualization, wellness and prevention. Over the last several years he has partnered with Dr. Joseph Pizzorno to create IQYOU, a revolutionary smart health tool, which is driven by over 30,000 medical studies. IQYOU identifies health risks by integrating assessments, lab work, DNA, as well as medications, diet, lifestyle and exercise habits, to provide people with a personalized health roadmap, empowering them to take ownership of their own health. IQYOU also creates a personalized toxin risk report and outlines detox solutions.

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Try IQYOU free for 14 days. After that, IQYOU membership is just $7.50/month to continue, billed annually.

Click here for your free trial.


Special guest: Dr. Joseph Pizzorno, ND

Dr. Joseph Pizzorno, ND, is one of the world’s leading authorities on science-based natural medicine. A physician, educator, researcher and expert spokesperson, Dr. Pizzorno is founding president of Bastyr University, America’s largest and most successful accredited institution of natural medicine. Licensed as a naturopathic physician in Washington State since 1975, he has been the recipient of numerous awards and honors for his academic, professional and public affairs leadership. Dr. Pizzorno is the author of Total Wellness and co-author of the internationally acclaimed physician’s reference, Textbook of Natural Medicine.

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Special guest: Rex Jones

Rex Jones has been an educator with Garden of Life for over 7 years and brings with him a lifelong passion for the natural foods industry and a strong knowledge of herbals. For more than 10 years he worked in a natural foods retail setting as a nutrition manager and herbalist, as well as led classes, co-hosted a radio show, and gave a variety of in-store and off-site health lectures. He is excited to share the Garden of Life mission: Empowering Extraordinary Health®.

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Special guest: Dr. Shavon Jackson-Michel, ND

Dr. Shavon Jackson-Michel, ND, is a CNME-board certified graduate of the University of Bridgeport, College of Naturopathic Medicine, with a degree in biomedical engineering from the New Jersey Institute of Technology. After graduation, Dr. Shavon put the principle of “doctor as teacher” into practice, consulting with patients in private practice while teaching in academia. As the Medical & Scientific Affairs Advisor at DolCas-Biotech, LLC, a branded natural ingredients firm in northern New Jersey, Dr. Shavon acts as a liaison between researchers, medical professionals, and marketing and sales teams.

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Special guest: Dallas Clouatre, PhD

Dallas Clouatre, PhD, earned his A.B. from Stanford and his doctorate from the University of California at Berkeley. A Fellow of the American College of Nutrition, he is a prominent industry consultant and a published author, as well as a principal in Glykon Technologies Group, LLC, an intellectual property holding company. He is an Associate Editor of Total Health Magazine and a member of the Editorial Advisory Board of Nutritional Outlook and Recent Patents on Cardiovascular Drug Discovery.

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Special guest: Caroline Blazovsky

Caroline Blazovsky is a national healthy home expert with over 16 years of experience working with the public and physicians to create healthy living spaces and improve wellness. Her certifications and education include knowledge of mold, indoor air quality, chemicals in the home, green building, healthy homes and allergies. Caroline was featured in AARP this year as a leading health and safety expert. She is a public educator in the media, radio, television and print. She is also President of My Healthy Home®, a green company that offers testing services, products and consultations for homes throughout the US.

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Special guest: Dr. Stephanie Becker, ND

Dr. Stephanie Becker, ND, founder and Medical Director of the Washington Center for Complementary Medicine, specializes in the areas of hormonal imbalances, and autoimmune disorders and their root causes, such as allergies. She offers bio-identical hormone therapies for women and men. Her extensive clinical experience has resulted in highly effective approaches to help those struggling with health concerns such as menopausal symptoms, chronic fatigue, fibroids, PCOS, infertility and auto-immune disorders such as Hashimoto’s thyroiditis.

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Special guest: Erin Stokes, ND

Dr. Erin Stokes, ND, received her naturopathic degree from Bastyr University in 2001. In her current position as Medical Director for MegaFood, she combines her experience as a naturopathic doctor with an extensive background in the natural retail products industry. Erin believes education is a key to making positive changes, and her personal mission is to empower people with the inspiration and tools to change their lives. The focus of Erin’s naturopathic practice in Boulder, Colorado, is on healthy moms. She believes, “When moms are healthy, the world can be healthy.”

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