Dr. Kevin Passero and his guest Dr. Cheryl K. Burdette, ND, will be discussing the triad of gut health – foods, bugs and histamine load.

Dr. Cheryl K. Burdette, ND, is a member of the Board of Advisors for Xymogen. She is also president and education director of NutraTest Labs, where she is involved in clinical trials of nutraceutical products and the development of functional testing profiles. This position gives her a unique perspective on evidence-based natural therapies.

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Dr. Kevin Passero and his special guest Stuart Tomc will be discussing sustainable foods, vegetarian EPA/DHA, and balancing omega fats.

Stuart Tomc has over 20 years of experience in the field of nutritional medicine. He is an authority on evidence-based dietary supplements and a respected consultant to the World Health Organization and integrative physicians worldwide. Stuart currently serves as Global Educator and spokesperson for Nordic Naturals.

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Dr. Kevin Passero and his special guest Buddy Ojeda, CN, will be discussing vegan whole food supplements.

Buddy Ojeda is a Certified Nutritionist, health educator and MegaFood’s Eastern Regional Educator. Buddy has worked in the dietary supplement industry since 1996. He has a broad understanding of natural health topics and is often called upon to discuss issues related to immune health, joint disorders, essential fatty acids, Traditional Chinese Medicine, cardiovascular health and energy management. He also has expertise in sleep disorders, stress reduction, digestive health concerns and energy medicine, as well as diet, lifestyle and the correct use of nutritional supplements.

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Host Dr. Kevin Passero and his special guest Jay Bugai will be discussing systemic and digestive enzymes and the benefits of raw, whole food nutrition.

Jay Bugai, CSN, is an educator with Garden of Life, a leader in whole food nutrition. He has recently toured the country with Jordan Rubin, author of Perfect Weight America and The Raw Truth.

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Join host Dana Laake and her special guest Robyn O’Brien, author of The Unhealthy Truth: How Our Food Is Making Us Sick and What We Can Do About It.

Robyn O’Brien is an author, researcher and mother of four who has leveraged her experience as a food industry analyst to expose how failed federal policy and exploitative financial incentives have accelerated the toxicity of the US food supply.

Robyn is the founder of AllergyKids Foundation, an organization designed to protect American children with allergies, autism, ADHD and asthma from chemicals in the food supply. She is a sought-after expert on children’s health policy.

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Host Dr. Kevin Passero and his special guest Bradley Bush, ND will be discussing food sensitivities and their effects on health.

Dr. Bradley Bush is the Clinical Director for NeuroScience, Inc. He practiced medicine for 7 years at New Hampshire Natural Health Clinic in Bedford, NH, specializing in neuroendocrine disorders, gastrointestinal disorders and IV therapies. Dr. Bush was the founder of the annual event Pharmaceutical Perspectives and co-founder of 4-Corners Medical Education. He has worked in the nutritional supplement industry for many years.

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Host Dr. Kevin Passero will be discussing food sensitivities and nutrition ideas to stabilize blood sugar and optimize energy levels.

Special guest Chris Young, VP of Sales and Marketing for NutraFusion Nutritionals, will be discussing the benefits of protein supplements to enhance the diet. Chris has more than a decade of experience in the natural products industry.

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Health Benefits of Raw, Whole Food Liquid Multivitamins with special guest: Jordan Rubin. Jordan Rubin is one of America’s most recognized and respected natural health experts. He is the author of the New York Times best-selling book, The Maker’s Diet, as well as the author of 19 other health related titles, including his latest work Perfect Weight America. An international motivational speaker, Jordan hosts the weekly television show Extraordinary Health with Jordan Rubin that reaches more than 30 million households worldwide. He is also Founder and CEO of Garden of Life, a leading health and wellness company committed to empowering extraordinary health with whole food based supplements, functional foods, and educational resources.

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Topics: Toxins in our environment, air, food, water, and bodies
Special guest: Dr. George Yu – Clinical Professor of Urology, George Washington University

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