Dr. Kevin Passero and his special guest Dr. Dr. Aimée Shunney will discuss the benefits of omega-3s through a woman’s life cycle.

Aimée Gould Shunney, ND, is in private practice in Santa Cruz, CA, where she blends conventional medical diagnosis and treatment with the use of natural therapeutics including dietary and lifestyle counseling, nutritional supplements, herbal medicine, homeopathy, and bio-identical hormones. Dr. Shunney is a dynamic educator, radio show host, and writer on a mission to empower people to take charge of their health with integrative medicine. She specializes in women’s health, functional endocrinology, and family medicine. As a Medical Advisor to Nordic Naturals, Dr. Shunney also enjoys extolling the virtues of fish oil to professional, retail, and consumer audiences across the country.

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Dr. Kevin Passero and his special guest Stuart Tomc will discuss nutritional applications of CBD oil – an extract made from agricultural hemp-derived CBD cannabidiol.

Mr. Stuart Tomc is a recognized authority on the benefits of omega-3 fatty acids, with 20 years of experience in the nutritional health industry. As Vice President of Human Nutrition at CannaVest, he recognizes CBD and its multiple mechanisms of action to support human health as perhaps the botanical equivalent of omega-3. In addition to CBD, he envisions a new category of dietary supplements derived from hemp and other phytocannabinoids, antioxidants and novel antimicrobials. As a global nutrition educator, and industry insider, Mr. Tomc is known for his extensive print interviews and contributions to noted books on integrative medicine, as well as his 4,000 radio appearances.

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Dana Laake and her special guest Dr. Joseph Evans will be discussing how to optimize blood sugar balance with functional foods and the benefits of krill oil.

Dr. Evans is a senior pharmaceutical scientist with extensive expertise in metabolic and cardiovascular diseases, inflammation, and oncology. He has special knowledge in the areas of natural product pharmacology, including antioxidants and polyphenolic compounds. Dr. Evans has more than 40 original research papers, reviews, and patents to his name, and serves as a reviewer for more than 30 scientific journals. He is a member of the Xymogen Medical Board of Advisors.

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Host Dana Laake and her special guest Stuart Tomc will be discussing the bioavailability and concerns about the quality of fish oil.
Stuart Tomc has over twenty years’ experience in the field of nutritional medicine. He is an authority on evidence-based dietary supplements and a respected consultant to the World Health Organization.

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