Dana Laake and her special guest Dr. David Perlmutter will discuss his new book, Brain Maker: The Power of Gut Microbes to Heal and Protect Your Brain – for Life.

David Perlmutter, MD, FACN, ABIHM, is a Board-Certified Neurologist and Fellow of the American College of Nutrition. He is recognized internationally as a leader in the field of nutritional influences in neurological disorders. Dr. Perlmutter is the recipient of numerous awards for his innovative work in brain research, including the 2010 Humanitarian of the Year Award and the 2002 Linus Pauling Award. He is the author of many books, including the #1 New York Times best seller Grain Brain: The Surprising Truth About Wheat, Carbs, and Sugar – Your Brain’s Silent Killers.

it5

Dana Laake and her special guest Jeff Moore will discuss seafood myths and misconceptions.

Jeff Moore is the president of International Pacific Seafoods, Inc., a specialty importer, processor and trader of premium quality seafood to the foodservice and retail segments. The company’s mission is to provide the finest seafood for a culinary experience that is not only fabulous and memorable, but so fantastic that their customers cannot wait to share the secret to their fabulous meals with their friends.

it5

Dr. Kevin Passero and his special guest Stuart Tomc will discuss nutritional applications of CBD oil – an extract made from agricultural hemp-derived CBD cannabidiol.

Mr. Stuart Tomc is a recognized authority on the benefits of omega-3 fatty acids, with 20 years of experience in the nutritional health industry. As Vice President of Human Nutrition at CannaVest, he recognizes CBD and its multiple mechanisms of action to support human health as perhaps the botanical equivalent of omega-3. In addition to CBD, he envisions a new category of dietary supplements derived from hemp and other phytocannabinoids, antioxidants and novel antimicrobials. As a global nutrition educator, and industry insider, Mr. Tomc is known for his extensive print interviews and contributions to noted books on integrative medicine, as well as his 4,000 radio appearances.

it5

Dr. Kevin Passero and his special guest Dr. Edward Kondrot will discuss healthy essentials to save your vision.

Dr. Edward Kondrot, MD, is a homeopathic ophthalmologist who provides traditional and alternative therapies for the treatment of eye disease. He is author of two best-selling books, host of the Healthy Vision radio show, and a sought-after speaker. Dr. Kondrot has been named president of the board of the Arizona Homeopathic & Integrative Medical Association (AHIMA), a 27-year-old state association for licensed homeopathic medical physicians in Arizona and other states.

it5

Dr. Kevin Passero and his special guest Dr. Joseph J. Lamb will discuss cardiovascular health.

Joseph J. Lamb, MD, is a clinical consultant in Integrative and Functional Medicine. He also served as the past Director of Intramural Clinical Research at The Functional Medicine Research Center for Metagenics where he was the principal investigator for clinical trials. He works with patients to create optimal health by using functional medical approaches including lifestyle modification, herbal and nutritional therapies, and cognitive therapy. He’s also active in community service and frequently invited to lecture on integrative health topics ranging from pain management and healthy aging to women’s health and complementary cancer care.

it5

Dana Laake and her special Anthony Thomas will discuss new advancements of Jarrow Formulas’ product, BroccoMax.

Anthony Thomas, Ph.D., serves on Jarrow Formulas’ Scientific Panel. His primary research interests have focused on the influence of dietary and lifestyle factors on the pathogenesis of chronic cardiovascular/metabolic diseases including obesity, insulin resistance syndrome, and type 2 diabetes. He has authored/co-authored multiple peer reviewed scientific manuscripts and contributed his expertise in the fields of nutrition, obesity, and diabetes for a number of scientific journals.

it5

Dr. Kevin Passero and his special guest Dr. Machelle Seibel will discuss menopause and estrogen replacement.

Mache Seibel, MD, is one of America’s leading health experts on women’s health and menopause, addressing stress and weight control in connection with menopause symptoms, and beyond. He spent nearly two decades on the Harvard Medical School faculty and has conducted many published clinical trials. Dr. Seibel is regularly interviewed by major print, radio and broadcast media on a wide variety of health issues.

it5

Dr. Kevin Passero and his special guest Dave Asprey will discuss The Bulletproof Diet and how to lose up to a pound a day, reclaim energy and focus, and upgrade your life.

Dave Asprey is the creator of the widely popular drink, Bulletproof Coffee. Through his work Dave provides strategies for taking control of and improving your body and mind so they work in unison. 15 years ago Dave lost more than 100 pounds and discovered what he believes are the keys to supercharging the human brain. Today his full-time focus is on running his health consultancy and media company, The Bulletproof Executive.

it5

Dr. Kevin Passero and his special guest Mike Mutzel will discuss the effect of leptin, microbes, and metabolism on belly fat.

Mike Mutzel has blended his formal education – a degree in biology and graduate work in clinical nutrition – with his competitive athletic background and personal training experience to help others improve their health. He regularly conducts live webinars and workshops to help healthcare professionals keep abreast of the rapid advancements in the fields of nutrition, metabolism, and immunity. Mike is a functional medicine consultant for Xymogen and author of Belly Fat Effect.

it5

Dr. Kevin Passero and his special guest Tom Malterre will be discussing how chemicals are altering our microbiome, hormones, and immune systems and what that means to our health.

Tom Malterre, MS, CN, received both his Bachelor and Master of Science degrees in Nutrition from Bastyr University and is licensed by the state of Washington as a certified nutritionist. Tom travels throughout the United States and Canada lecturing at conferences on topics such as vitamin D, gluten intolerance, and digestive health. He empowers people through classes, seminars, and private counseling with his insight and depth of knowledge on the biochemical interactions within our bodies, and their relationships to our diet.

it5